Since it's officially BBQ season here at Blaze the Trail I thought this BBQ sauce recipe would be the perfect way to kick off your weekend! Without further without further adieu, I am happy to announce that this week's Recipe of the Week is:
Deep Wood's BBQ Sauce submitted by JohnSap
Recipe:
Ingredients:
1/3 cup Redwood Creek red wine
1 tablespoon olive oil
1 large garlic clove, minced
1/4 teaspoon ground cumin
1/4 teaspoon ground chipotle Chile powder
1/2 cup ketchup
1 tablespoon apple cider vinegar
1 tablespoon soy sauce
1/8 teaspoon liquid smoke
Preparation:
Heat olive oil in heavy medium saucepan over medium heat. Add garlic, cumin, and chipotle powder; stir 1 minute.
Add wine and simmer 2 minutes. Stir in ketchup, vinegar, soy sauce, and liquid smoke; simmer 2 minutes longer.
Can be prepared 2 days ahead. Cover and refrigerate.
Are you looking for that perfect recipe to serve at your next party or backyard barbeque? Checkout some of Blaze the Trail Members' favorite Spring recipes here!
Happy Weekend!
Comments
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OMG, that sounds great right about now. So who can resist changing a good thing, but I think I'll try adding about 1/2 tsp of ground Chipotle Meca from nativeseeds.org since it's a smoked jalepeno. It's great in salsa and beans, too.
I can't wait to make it!
Wow.
Sounds wonderful :)