Recipes
Featured Pairing
Maple Zinfandel Marinated Pork Tenderloin and Redwood Creek Lodi Zinfandel
About Lodi Zinfandel: The flavor is full of ripe cherry and wild raspberry, with aromas of vanilla and spice that complemented the lingering finish. It is a testament to Lodi, California’s secret to Zinfandel growth nestled at the foot of the Sierras.
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Apricot Kissed Ancho Peppered Pork Loin
paired with Redwood Creek White Zinfandel
Summer brings so many great fruits and vegetables to the table. I love to grill with them and create new dishes and this is how my recipe was born....
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Heter’s Best Tri-Tip with Daikon, Mushrooms & Peppers
paired with Redwood Creek Malbec
Pa Pa Heter was known for his great marinade. At Christmas, we always looked forward to receiving his home-bottled sauce for a gift! I've done my...
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Bistro Flat Iron Miso Salad
paired with Redwood Creek Chardonnay
I love a steak/salad combo--sometimes with a baked potato and nice glass of Redwood Creek red wine but sometimes I prefer a lighter entree and this...
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Grilled Honey-Balsamic Chicken With Mediterranean Salad
paired with Redwood Creek Chardonnay
This is simple--make it ahead!—quick, and elegant. The flattened chicken cooks quickly and stays tender, and the sweet and sour dressing tastes...
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"Diablo Mole Burgers with Avocado-Mango Compote"
paired with Redwood Creek Pinot Noir
My family loves Mexican/Latin American dishes, and I enjoy making mole sauce, so I decided to use those same spices and add them to the beef. They...
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Grilled NY Strip Steak with Chipotle Cabernet Butter
paired with Redwood Creek Cabernet
When it comes to grilling steaks I think simple is always best. This recipe is for a NY Strip steak-delicious by itself, but taken to blazing new...
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Double Pepper-Jack Burgers with Spicy Brown Cilantro Mayo and Tarragon Grilled Onions
paired with Redwood Creek Merlot
These burgers have a bit of heat that is cooled with the sweetness of the vegetables and rolls. My inspiration for this burger came from having an...
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Pineapple-Chardonnay Pork Loin with Smoky Maple-Basil Barbecue Sauce
paired with Redwood Creek Chardonnay
This quick and easy pork loin is perfect for both formal and informal gatherings. Brine early in the day or the night before. The brining adds a...
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Grilled Chicken
paired with Redwood Creek Sauvignon Blanc
This grilled chicken recipe has many citrus notes in it from the mojo criollo marinade to the Redwood Creek Sauvignon Blanc wine. This is the most...
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Grilled Steaks with Rosemary Garlic Marinade
paired with Redwood Creek Merlot
If you enjoy the woodsy flavor of rosemary and Redwood Creek Merlot wine, in addition to garlic, then this recipe is a “must try” for you. The...
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Perfect Short Ribs
paired with Redwood Creek Malbec
This recipe goes down as my all time favorite. The aroma alone will make you do crazy illegal things!
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Garlic Honey Pork Chops
paired with Redwood Creek Pinot Grigio
The most flavorful plate of grilled pork chops ever.
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CHIPOTLE FLATBREAD BURGER
paired with Redwood Creek Merlot
Barbecue-seasoned ground beef and pork, Merlot, bacon, Jack cheese, chipotle mayonnaise, grilled flatbread Sassy and Satisfying!
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Cedar Planked Salmon with Pomegranate-Citrus Mojo
paired with Redwood Creek Pinot Noir
Pinot Noir and salmon is a marriage made in heaven. The succulent salmon is deliciously complemented by the Cuban-inspired tart pomegranate and...
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WINE-TAMARIND GLAZED CORNISH HENS WITH TROPICAL SALAD
paired with Redwood Creek Sauvignon Blanc
For our 40th wedding anniversary in December 2009, our sons treated us to dinner at Wolfgang Puck’s restaurant 560 in Dallas. I had the most...
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Perfect Elk Steaks
paired with Redwood Creek Cabernet
This recipie will work for all steaks, I think people over season there steaks and takes away from the natrual flavor, but I do enjoy the Elk...
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Grilled Sweet Potatoes with Grapefruit Chile Marinade
paired with Redwood Creek Malbec
I am constantly on a journey to find unique flavor combinations to grill up in this Texas summer heat. We often grill sweet potatoes of many...
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Merlot Marinated Flank Steak with Beurre Rouge
paired with Redwood Creek Merlot
The rich and intense flavor of Redwood Creek's 2008 vintage Merlot, combined with the recipe ingredients complement each other for a simple yet...
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Marinated Pork Chops
paired with Redwood Creek Pinot Noir
Our local market had the best looking pork chops one day and I bought them. I concocted this marinade and it was fabulous! It is mild but flavorful.
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Hangover Burgers
paired with Redwood Creek Pinot Noir
The ingredients in a classic "morning after" drink gave inspiration to this night before burger. This spicy burger pairs great with...
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Cream Cheese Delight
paired with Redwood Creek Cabernet
We are always looking for new ways to enhance our home canned produce. My sister; during one of our many family cookouts tried something different...
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Sizzlin Summer-time Shrimp Skewers
paired with Redwood Creek Pinot Noir
This is a quick and tasty way to serve shrimp for an every night meal or entertaining. It is great to serve with couscous, grilled vegetables or...
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Kelso's Ultimate BBQ
paired with Redwood Creek White Zinfandel
I have officially been named the King of BBQ in my circle after making these ribs and sweet potatos for friends and family. Even if you have no...
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Grilled Summer Vegetable and Shrimp Salad with Roasted Red and Jalapeno Pepper Dressing
paired with Redwood Creek Pinot Grigio
An abundance of fresh vegetables from our garden, combined with fresh USA shrimp, make an ideal summer salad for outside grilling during the warm...
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Grilled Ribeye Steak with Cabernet Sauvignon Sauce
paired with Redwood Creek Cabernet
This recipe is elegant, yet informal enough to throw on the grill. It is definitely a crowd-pleaser. Try it at your next dinner party!
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Your a Whiny Fish Taco
paired with Redwood Creek Sauvignon Blanc
A fun and tasty way to serve a whole grilled fish. Quickly marinated in Redwood Creek Sauvignon and grilled, this dish is easy to make and...
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Parmesan-crusted grilled corn on the cob
paired with Redwood Creek Pinot Noir
If you enjoy grilled corn on the cob, this recipe adds a little spice! It's very easy and can be prepared in close to 20 minutes!
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Spencer's Delicious Baby Back Ribs
paired with Redwood Creek Pinot Grigio
Remove membrane on bottom side of the rack if it still has it Rub with liquid smoke and spicy mustard For rub mix (I never measure, I just dump)...
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Razmataz Burger
paired with Redwood Creek White Zinfandel
This is a burger I make for my wife and our friends. They love the flavor..and style. The combination of heat and sweet will surely razmataz your...
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BBQ chicken thighs
paired with Redwood Creek Chardonnay
This is a simple recipe with great results! great for a busy family that appreciates flavorful food
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grilled marinated venison steak
paired with Redwood Creek Merlot
i have long enjoyed deer hunting and eating venison. geart venison comes with proper field dressing and butchering. the love one puts in to...
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grilled potatoe salad
paired with Redwood Creek Pinot Grigio
i like finding different foods that go well together. often when friends ask whats the recipe ill say alittle of this alittle of that :) i never...
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Spicy chicken stir-fry
paired with Redwood Creek Pinot Grigio
I put this together to try to recreate something from a Mongolian barbecue restaurant in a town where I used to live. It's not exactly the same,...
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Merlot BBQ Sauce
paired with Redwood Creek Merlot
What inspired me? I left a bottle opened overnight and did not realize until the next night. Hating to waste anything (especially my Redwood...
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BBQ Meatloaf
paired with Redwood Creek Pinot Noir
I love meatloaf, but I hate to turn the oven on in the summer. So I created this slow cooked barbecued meatloaf. The key to making the meatloaf...
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Amazing Pulled Pork
paired with Redwood Creek Zinfandel
This a simple but amazing pulled pork recipie
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Caribbean Jerk Chicken with Mango Salsa
paired with Redwood Creek Chardonnay
After a warm Sunny day at the beach, you go back to your room for a nice cool shower and off to dinner with old friends and newfound friends. With...
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Sweet and Spicy BBQ Sauce
paired with Redwood Creek Chardonnay
This easy sauce combines sweet and saucy to bing out the flavor of the meat. Goes great with chicken!
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Brownings Teriyaki Luscious London Broil
paired with Redwood Creek Chardonnay
I love steak and teriyaki too. This combination will melt in your mouth and your friends mouths too.
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CINNAMON-GRILLED PEACHES WITH HONEY AND PINOT GRIGIO
paired with Redwood Creek Pinot Grigio
Make grilling an entire meal, from appetizer to dessert, your goal at your next grill session. Select only the most fragrant, exquisitely ripe...
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CEDAR-PLANKED CHARDONNAY SALMON WITH LEMON AND DILL
paired with Redwood Creek Chardonnay
Summer suppers should be simple affairs requiring minimal preparation and cooking time. This dish—salmon lightly perfumed with wine and cedar,...
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REDWOOD CREEK PINOT NOIR BURGERS AU POIVRE
paired with Redwood Creek Pinot Noir
That much-anticipated first grilled burger of the summer tastes ethereal. But by mid-July, it needs an appetite-awakening makeover. Voila!...
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GRILLED TUNA STEAKS WITH BEARNAISE MAYONNAISE
paired with Redwood Creek Chardonnay
The Béarnaise Mayonnaise can be made up to 5 days ahead, covered and refrigerated. Method: Direct grilling Advance preparation: 1 hour for...
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PANCETTA-GRILLED SCALLOPS WITH HONEY-PINOT GRIGIO GLAZE
paired with Redwood Creek Pinot Grigio
The intrinsic sweetness of scallops resonates with the Honey-Pinot Grigio Glaze and salty bacon wrap. Method: Direct grilling Advance...
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GRILLED CLAMS WITH SAUVIGNON BLANC
paired with Redwood Creek Sauvignon Blanc
This can be a very convivial dish when served from a shallow communal bowl with plenty of crusty bread or grilled garlic bread for sopping up the...
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LAMB SOSATIES
paired with Redwood Creek Merlot
Here’s an African-inspired shish kebab (called a “sosatie”) that combines the genial elements of lamb, dried fruit, and wine. Method:...
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BRATS IN A CHARDONNAY “HOT TUB”
paired with Redwood Creek Chardonnay
“Hot tubs” of grilled brats simmering in beer are common at tailgating parties, especially if you’re a Wisconsinite. But wine and brats are...
Are you a force to be reckoned with behind the grill? Recipes are a fun way to earn 50 corks. Share your favorite recipes - whether they are for a campsite or your home, here! Need some inspiration? Check out the special recipes that Steven Raichlen, host of public television’s Primal Grill® with Steven Raichlen, developed especially for Redwood Creek. We'd love for you to test them out and let us know what you think of them!
